When it's 42C in Melbourne...
... except it said 45C on the car outside temperature guage! Well, it's been a weekend of icecream eating because what else is there to do when the mercury's rising?
Trampoline - gelato with flavour, made on site, hip.
I've been to the ones in Fitzroy and Hawthorn but they are slowly venturing further, with one opening soon in the city on Swanston St. There really is so much flavour!!
Especially recommend: Bloody Orange, Chocolate Crackle, and The Mint.
Gelo Bar - popular, icon. 74 Lygon St, East Brunswick.
Apparently there was a 10 minute wait as the queue extended to the back of the shop yesterday. Today wasn't as bad but we still queued past the tempting cake and biscuit display... if only we don't fill up on ice-cream each time!
Old favourites: Ciccolato, Nocciola
New, please keep it on the menu: Grape
Trampoline - gelato with flavour, made on site, hip.
I've been to the ones in Fitzroy and Hawthorn but they are slowly venturing further, with one opening soon in the city on Swanston St. There really is so much flavour!!
Especially recommend: Bloody Orange, Chocolate Crackle, and The Mint.
Gelo Bar - popular, icon. 74 Lygon St, East Brunswick.
Apparently there was a 10 minute wait as the queue extended to the back of the shop yesterday. Today wasn't as bad but we still queued past the tempting cake and biscuit display... if only we don't fill up on ice-cream each time!
Old favourites: Ciccolato, Nocciola
New, please keep it on the menu: Grape
Labels: Eating out - Melbourne, Ice cream
posted by Belinda @ 5:50 PM
1 Comments:
At 1/23/2006 05:21:00 PM,
Niki said…
There's always a queue at the Gelo Bar! I don't think I've ever been there when there *hasn't* been a queue. Then again, I'm usually going when it's peak gelati eating time...
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